for its Point of Sale system. Features are listed below:

Restaurant Manager™ TableService is fast, easy and flexible. Countless features designed specifically for the table service environment make communications and order management much more efficient. Beyond improved service and reduced labor costs at the point of sale, TableService gives you Restaurant Manager's powerful backoffice tracking and analysis so you can make fast, informed management decisions.

Intuitive Touch Screens
Restaurant Manager TableService offers a vast selection of features that help shape the way you serve. Restaurant Manager's intuitive touch screens put the user in control with the touch of a button, making operating and customizing the system a snap, allowing you to decrease training time and increase employee productivity.

From the table layout screen that shows the current status of every table in the house to onscreen lists of daily specials, the TableService Module puts your business at your fingertips…and makes it easy, too. Whether you're printing individual, combined or split checks, modifying orders or transferring tables, training time (and costs!) for your servers and bartenders will be cut in half.

Virtual Order Processing
With Restaurant Manager TableService, communication flows smoothly and seamlessly from your wait staff to the kitchen staff. Voids, order changes and adds are handled effortlessly. And features like coursing and chef summary will have your kitchen staff working more efficiently than ever. It's easy to set real-time countdowns on standard menu items and specials so servers know instantly when an item is 86'd and can offer your customers guidance on what to order instead. And you can use the bulletin board and email features to keep your employees informed and in the know.

Powerful Management Functionality
Managing a restaurant has never been easier – because Restaurant Manager puts you in control. Whether you have weekly promotions or daily menu changes, Restaurant Manager's built-in Event Scheduler lets you program events that are automatically activated at a specified time. Special messages can be entered to appear on screen, keeping your employees informed and in the know.

Restaurant Manager's comprehensive reporting package allows you to keep track of real-time sales results and other data. Restaurant Manager makes front-of-house operations a breeze without sacrificing security and control. With extensive front-of-house reporting features like real-time sales statistics, product mix reports, employee check-in stats and server sales, you're able to spend more time with your customers and still keep up with the latest profit margins and performance measures.

Efficient POS Solutions for Delivery Businesses
Restaurant Manager™ DeliveryService was specially designed for home delivery businesses like yours. While it can be seamlessly integrated with other Restaurant Manager modules for managing table service or carry-out business, DeliveryService covers all the bases that make your business so different from other restaurants – from Caller ID and Last Order Recall to driving directions and money drops, Restaurant Manager does it all.

Whether employees are manning the phones, working the counter, preparing orders or expediting delivery, they use intuitive POS screens tailored to prompt them through their specific job tasks quickly and accurately. Orders are labeled with the customer’s name and phone number at the call station, labeled with the elapsed time at the expediter’s station, and labeled with address and map code at the driver station. You can even filter orders by station, by processing stages, by driver, etc. So it’s easy to recall and edit orders. And the “alarm” feature instantly identifies all orders that aren’t prepared and out the door within a specific amount of time.

Intuitive Pizza Screens
If pizza is what you deliver, you’ll appreciate Restaurant Manager’s unique approach that lets you go with the customer’s flow. No matter how they place their order, split pies or how many times they change their minds – it’s all on one interactive screen: crust, size, toppings, specialty/combo deals.

Efficient Driver Tools
Driver management features allow you to prioritize drivers and track who’s out on delivery with which orders. Multiple deliveries can be assigned to each driver based on similar geographic map codes. And when drivers return to the store you can run automatic settlements on multiple orders or simply process a money drop. Revenue reports for each driver keep accurate tallies of all transactions for accurate cashing out when their shift ends.

Order and Workflow Management
Restaurant Manager DeliveryService allows you to take orders for delivery at any time. Whether the customer calls in the morning for a dinner delivery at 6:00pm or calls in May to arrange a delivery on the fourth of July, the system will store the order and automatically send it to the food prep area to guarantee timely delivery.

Proactive Customer Service and Promotions
The built-in Customer Database allows you to track all your customers with details on everything from driving directions to birthdays and email addresses. You can recall their last order, include them in special frequent buyer programs or print labels for a special mailing to customers who haven’t been in for over three months.

Backoffice Control
You get Restaurant Manager’s total menu, reporting and labor control in a format that guarantees your management decisions will be efficient and timely. In fact, if you’re operating multiple stores or planning to expand soon, Restaurant Manager makes it easy to manage your stores from a central office or even access store data in real time over the Internet.

A Powerful System That’s Easy to Use
Over the years, owners and managers have told us exactly what Backoffice control and flexibility they need and want. The ability to customize, link, and automate reports, to change menu options and pricing on the fly, to carefully monitor employee activity – all without an IT expert on staff. Today’s Restaurant Manager™ is the product of feedback from thousands of installations nationwide. As a result, Restaurant Manager offers almost every tracking, analysis and management information tool you can dream up in a format that’s really easy to use.

Even the most basic Restaurant Manager POS system comes with a fully integrated Backoffice that includes utilities for: creating multiple menus and price levels, defining multiple revenue centers and tax rates, and managing customer databases or tracking stock counts.

Employee Tracking
Employees can be assigned multiple jobs and pay rates and must clock into the system to work. This built-in time clock prevents unscheduled log-ins and log-outs and provides data for a variety of reports that track hours, wages and performance in areas such as sales, voids and deletions, and employee meals. Restaurant Manager security features allow you to assign each employee an ID card coded with an individual password and security level. Or you can use fingerprint readers for even greater security. For businesses with a large staff, you can cut the time you spend building the weekly schedule with the Labor Scheduling module.

Flexible, Real-Time Reporting
With over 50 standard report and graph formats, Restaurant Manager makes it easy to get the information you need to effectively manage your business. Many reports are available right at the POS stations. And if you use the Write-On Handheld™ you can view detailed reports from anywhere on the restaurant floor.

All sales and labor data can be viewed and analyzed in real time, empowering management to make fast, well-informed decisions regarding staffing levels, menu prices, and general operations. Graphs and reports can span any time period from a few hours to over multiple years. And flexible report filtering options allow you to analyze a broad range of data or examine the detail of a single employee, cash drawer or menu item. Multi-colored graph formats allow for easy visual analysis of broad trends and detailed audit reports help prevent theft and wastage. And all sales and labor data can be easily exported for use in spreadsheets and other applications.

Seamless POS Integration
This Backoffice Management module integrates seamlessly with all available POS modules, making Restaurant Manager an ideal solution for businesses that offer different types of service. You can change menu items and prices in real time from the Backoffice or right from the POS stations.

System Redundancy
Restaurant Manager’s system redundancy guarantees that your business will never be hampered by a critical hard-drive failure. Mirror your data on a back-up server or use the computer at one of your POS stations to create a fully redundant system.

Off-Site Management
When you use the Restaurant Manager Browser Interface, you can access any individual store in real time over the Internet, and view multiple reports onscreen or even print them locally. The Central Manager enterprise solution allows you to manage multiple stores from a central office with regular downloads of sales and labor statistics and uploads of menu and pricing changes.